We love Trader Joe's at our house, for the price, quality, and taste. Over the past few years that we have frequently shopped there, we've come up with a list of "staples" that we like to have in our pantry. Here are a few of our favorites. We have several more that I will share some other time.
- Trader Joe's Carolina Gold Barbeque Sauce - Delicious on anything that we have grilled. A little on the sweet side. I recently had great success with Crockpot BBQ Chicken using this sauce. All I did was put some frozen chicken into the crockpot as well as 1/3 of the bottle of sauce and cooked it on low for 4-5 hours (until the chicken was done.) Then I pulled the chicken out and shredded it, leaving the sauce in the crockpot because it was pretty watery. Then we ate the chicken on sandwiches topped with a little of the sauce from the bottle. The meat was very moist and tender and delicious, not dry like some crockpot chicken can be.
- Trader Joe's Crushed Garlic - I think that this is a great buy for the price. It can tend to stink up your fridge if you don't close the jar tightly.
- Trader Giotto's Pesto Alla Genovese - My husband is pretty picky with pesto, it has to be good or he won't eat it. This is one pesto that he really enjoys. I use it on everything such as pizza, chicken, or sandwiches.
- Trader Jose's Salsa Authentica - Pretty tasty for a canned salsa (although in my opinion nothing beats homemade salsa.) Reminds me of Pace Picante, but less chunky.
- Trader Giotto's Pizza Sauce - Love this stuff, not chunky at all which is a major requirement for me when it comes to pizza sauce. It can go moldy pretty quickly if you don't use it fast enough.
- Trader Joe's Garlic and Herb Pizza Dough - It is only $1.19 and allows me to make pizza spur of the moment, which is great in a house with two kids that love pizza.
- Trader Joe's Double Creme Brie - Pictured below is the Canadian version of their Brie, they also have a French version. This was my first time buying the Canadian version (the clerk described it as a little less moist.) It was good but I much prefer the French version. Such a yummy treat, I have a hard time sharing.
- British Style Crumpets - A family favorite in our household, toasted with warm butter on top. We originally purchased these because my sister was having a "tea party" with the nieces in our family and I had always wondered what a crumpet tasted like. They are better than "English" muffins, and are quite delicious. It is hard to describe the taste, so the best thing that I can do is recommend that you try them.
No comments:
Post a Comment